Maxam Cookware Reviews – Waterless, Stainless Steel and More

Maxam cookware is designed to provide only the fastest and most even distribution of heat. The pieces all feature superb heat retention qualities and ensure no hot spots. Maxam cookware is waterless, so you don’t need to add water or oil to your foods before you cook them. It’s made using surgical stainless steel throughout, and an encapsulated aluminum disk lies thickly in the base of each pan. You can also save both energy and space, because the pans can be stacked on top of one another and used atop just one burner. Every pan is outfitted with a self-sealing lid, which aids in locking in nutrients and flavor.

Maxam cookware also boasts nonslip handles which are welded to the exterior, so you don’t have to worry about hitting screws inside the pan as you stir your dishes. They’re also safe to use in the oven up to 350 degrees F. You can hang the pans from a rack in your kitchen as well for display and saving valuable cabinet space. One downside to using this cookware is that you must wash the lids by hand – they’re not dishwasher-safe.